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Vegetables

Creamy Cucumber Salad

Tomato Scrambled Eggs

Stirfried Garlic Scapes with Pork

Pan-Fried Eggplant

Korean Spinach Side Dish Recipe

Balsamic Glazed Brussels Sprouts with Bacon

Sautéed Garlic Mustard Recipe (Foraged Wild Greens)

Roasted Cauliflower Salad in Turmeric Dressing (Vegan, Gluten-Free, Paleo)

Maple Roasted Pumpkin (Gluten-Free, Paleo)

Roasted Beet Dip with Garlic and Goat Cheese

Korean Cucumber Salad (Oi Muchim)

Chinese Long Bean Recipe: Fermented Long Beans (酸豇豆)

Smacked Cucumber Salad

Instant Pot Russian Vinaigrette Salad (Vegan, Paleo, Probiotic)

Pickled Beets

Chinese Eggplant Recipe: Red-Braised Eggplants

Fermented Hot Peppers

Sichuan Fermented Vegetables (四川泡菜)

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Hello! Nice to meet you!

Here you will find many nourishing recipes and natural remedies at Yang's Nourishing Kitchen.

Born and raised in China, now living in Canada for the past 20+ years, Yang shares time-tested traditional wisdom from the east to the west, through nutrient-dense real food recipes.

Having healed herself successfully from illness labeled incurable, Yang uses her knowledge and experience to help others to achieve balance and well-being. Read More…

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What we put on our skin is equally important as what we put in our body. The clean beauty brand I use screens for chemicals linked to cancer, hormone disruption, organ toxicity and severe skin irritation. Learn more ..

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