• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Skip to footer
  • About
  • Safer Skincare
  • Recipes
  • Holistic Health
  • Contact

Yang's Nourishing Kitchen logo

Honey fermented garlic can be used to combat cold and flu in the winter season or simply as a condiment to add a sweet garlicky flavour to any dish.

Honey Fermented Garlic: A Natural Remedy for Cold and Flu

A stack of gluten-free orange cranberry coconut scones on a plate.

Gluten Free Orange Cranberry Coconut Scones

Lamb and spinach curry served over brown rice, and garnished with fresh lime.

Nourishing Lamb and Spinach Curry: Food for Winter

a bowl of chicken broth seaweed egg drop soup.

Immune-Boosting Chicken Broth Seaweed Egg Drop Soup

Want More Healing Recipes?

sign up for free email updates

May 5, 2022 By Yang Leave a Comment

Medicinal Mushroom Soup with Chicken Broth

Introducing a classic medicinal mushroom soup in traditional Chinese food therapy style. This soup is earthy, cozy and nourishing to the body, mind and spirit. 

medicinal mushroom soup in a pot

Recently I received a packet of beautiful reishi mushrooms from Plum Dragon Herbs. I have a collection of other dried medicinal mushrooms already in my pantry. So, it was a no-brainer for me to create this medicinal mushroom soup recipe to harness all the magic of these beauties. Watch the video below for how to make this medicinal mushroom soup.

…

Read More

Latest From My Kitchen

March 25, 2022 By Yang Leave a Comment

Creamy Braised Veal Chops (Keto, Gluten-Free)

These braised veal chops are smothered in a tangy cream sauce. They are tender and delicious, and will surely become your favourite veal chop recipe. ...

Read More

March 10, 2022 By Yang 1 Comment

Weed Ice Cream in 2 Flavours (Vanilla and Chocolate)

Cannabis-infused vanilla and chocolate ice creams are delicious treats. You can use this one recipe to create 2 classic flavours. I will show you ...

Read More

March 9, 2022 By Yang Leave a Comment

Gluten-Free Salmon Spring Rolls

These healthy salmon spring rolls are soft on the inside and crispy on the outside. They are pan-fried using less oil, but still got the flavour of ...

Read More

View All Recipes by Date

Soups & Bone Broth

Chinese style daikon and goat soup with healing herbs in a bowl

Make Nourishing Soups

Lacto Fermentation

Kombucha Series Part #1: 11 Important things to know for a successful kombucha brew. Let's dive a little deeper - this article covers a list of important questions and answers to make kombucha 1st fermentation as successful as possible. Also included a basic recipe and instruction for those who are new to kombucha brewing.
{Fermented} Lacto-fermented pickles are naturally preserved, deliciously tangy and probiotic. This is a great recipe to make in the summer months when the pickling cucumbers are in season. I will show you how to make crispy crunchy fermented cucumber pickles. This recipe is also raw, vegetarian, vegan, gluten-free, grain-free, dairy-free, sugar-free and nut-free.

Start Fermenting

Chinese Herbal + Food Therapy

PMS relief Chinese herbal chicken soup based on Traditional Chinese Medicine formula "Si Wu Tang", cooked and served in a traditional clay soup pot.
Millets are seen as a rarely eaten ancient grain in many modernized countries. Do you know that in some parts of Europe, Asia and Africa, millets are neither ancient nor rare? In Traditional Chinese Medicine (TCM), millet porridges are regarded as a healing food for postpartum and digestive health. Millets are naturally gluten-free, highly nutritious and beneficial in treating physical weakness and stomach ailments like ulcers and indigestion. I will show you how to make a basic millet porridge the Chinese style.
A bowl of forbidden rice and red bean congee in a bowl, cooked in Instant Pot or pressure cooker.

Explore TCM Remedies

Instant Pot Recipes

sprouted chickpeas and sweet potato hummus.

Get Pressure Cooking

Primary Sidebar

Hello! Nice to meet you!

Here you will find many nourishing recipes and natural remedies at Yang's Nourishing Kitchen.

Born and raised in China, now living in Canada for the past 20+ years, Yang shares time-tested traditional wisdom from the east to the west, through nutrient-dense real food recipes.

Having healed herself successfully from illness labeled incurable, Yang uses her knowledge and experience to help others to achieve balance and well-being. Read More…

  • Email
  • Facebook
  • Instagram
  • Pinterest
  • Twitter
  • YouTube

Subscribe to blog via email

What we put on our skin is equally important as what we put in our body. The clean beauty brand I use screens for chemicals linked to cancer, hormone disruption, organ toxicity and severe skin irritation. Learn more ..

Footer

  • About
  • Videos
  • Privacy & Disclosure
  • Workshop
  • Contact

© 2022 Yang's Nourishing Kitchen. All Rights Reserved.