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Recipe Card

Mung Bean Cakes (Gluten-Free, Vegan, 3 Ingredients)

Eight Treasure Congee (八宝粥)

Cannabis Chocolate (Low-Dose, 3 Ingredients)

Cannabis Peanut Butter Cookies (Gluten-Free, Low-Dose)

Instant Pot Cannabutter

Fermented Hot Peppers

Sichuan Fermented Vegetables (四川泡菜)

Grilled Beef Liver (Keto, Paleo, Low-Carb)

Fermented Cherry Tomatoes

Grilled Okra (Keto, Vegan, Paleo)

Instant Pot 3 Cup Chicken

Spelt Blueberry Muffins

Moo Shu Pork (Keto, Low-Carb)

Chinese Salted Duck Eggs (Easy, Keto)

Joojeh Kabob (Persian Chicken Kabob)

How to Make Ghee (Easy, Plain vs. Spiced)

Pickled Shallots (Easy, Vegan)

Bedtime Calming Tea (TCM, Vegan, Paleo)

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Hello! Nice to meet you!

Here you will find many nourishing recipes and natural remedies at Yang's Nourishing Kitchen.

Born and raised in China, now living in Canada for the past 20+ years, Yang shares time-tested traditional wisdom from the east to the west, through nutrient-dense real food recipes.

Having healed herself successfully from illness labeled incurable, Yang uses her knowledge and experience to help others to achieve balance and well-being. Read More…

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What we put on our skin is equally important as what we put in our body. The clean beauty brand I use screens for chemicals linked to cancer, hormone disruption, organ toxicity and severe skin irritation. Learn more ..

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